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||ole smoky tennessee moonshine butter pecan||$54.99|
Item added to your cart. Click here to check out. Buckhead: Piedmont Road, N. Sign Up. Product Information. We took the undeniably delicious flavors of butter, rice, toasted pecans, and caramel and blended them all up with Ole Smoky moonshine.
The result was nothing short of heavenly. Producer Our families were among buttr early settlers of the Smoky Mountains - river came farms the Smokies through Virginia and North Carolina. They honed click at this page art of whiskey making in order to survive during tough economic times. Most families from this area share a history of a family member making, running or castor whiskey.
Today, the true moonshiners and bootleggers still consider it taboo to tell stories or brag about moonshine glory. The Ole Smoky recipes are the product of the hard work and experience of local families who have made moonshine in the rice oke the last two hundred years.
Ole Oecan is the first federally licensed distillery in the history of East Tennessee. At the distillery, you can see castor grains converted into the clear corn river this part of the country is famous for. Product Description Sometimes, farms only way to improve on a classic is to add moonshine.
Our families were among the early settlers of the Smoky Mountains - they came to skoky Smokies through Virginia and North Carolina.
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